In this episode, I introduce you to Jack Scott, the co-founder of Dash Water, a British brand with great provenance.
Dash water uses only misshapen fruit and veg to flavour its water – produce that would otherwise go to waste because it’s not ‘perfect’ enough for the supermarkets.
Jack talks about how he set up a successful British brand in an over-crowded market, and how they managed to get Dash stocked in some of the UK’s top stores.
About Dash Water
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